Hand blenders were once stylish and brand-new. Hand blenders were first invented in Switzerland in 1950, but they didn’t arrive in the United States and other parts of the world until the 1980s. They are now a common component in household kitchens, and with good cause.
One of the most useful and practical kitchen appliances is a hand blender. They’re compact, taking up little room in your cabinets or drawers or on your countertop; they’re inexpensive, saving you money on other pricy kitchen accessories; and they’re simple to use, particularly in many ways you might not have thought of.
Check out our list of the top 6 uses for this underused kitchen gadget if you have a hand blender collecting dust in the back of your cabinet or if you’re sick of only using it sometimes.
1. Pureeing Soup
Soup puréeing has never been simpler thanks to the invention of these useful little appliances, and is probably the most common application for a hand blender. You no longer have to struggle while pouring hot, boiling soup into the thin cylinder of your countertop blender. Now you can simply destroy that pumpkin, or tomato to make the ideal pot of soup with the ideal texture without risking third-degree cooking burns.
A blender not only makes pureeing simpler, but it also adds more air to your soup than a traditional blender. If you desire frothier, foamier soup, this will provide it.
2. Making Tomato Sauces
Similar to how a hand blender can puree cooked tomatoes into a flawlessly creamy tomato soup, it can also blend together tomatoes, onions, garlic, and other ingredients to create a pasta sauce that is either perfectly smooth or perfectly chunky, depending on your choices. Similar to when making tomato soup, you should heat all of the components for tomato sauce on the stove before blending them all together in the same pot. Making grandma’s renowned pasta sauce has never been simpler.
3. Blending Batters
Why spend time and effort mixing that fork through the pancake batter? That will only lead to boredom and painful wrists or elbows. And who desires to move their bulky stand mixer just to mix a thin waffle or crepe batter? But you still need that batter mixed before you can start cooking, despite all the inconveniences.
Fortunately, you can still use your hand blender to assist. Any thin batter can be made using a hand blender (think cake recipes and thinner; you probably don’t want to use those delicate blades on a dense cookie dough). Simply combine the dry and wet components first, separately. Then, using a large mixing bowl or another container combine the wet components with the dry ingredients.
4. Making Jams and Jellies
It’s all too simple to consider your hand blender to be merely kitchen equipment for blending savoury mixtures. It can also be used for many sweet delicacies, though. For instance, if you’re making jams or jellies, you may use your hand blender to get just the right consistency from your soft fruits, much like you would use it to smash cooked tomatoes to make a pasta sauce.
Simply cook the strawberries in water and maple syrup until they are soft, then blend them with a hand blender within the pot to the appropriate consistency, whether you like your jams and jellies lumpy or completely smooth.
5. Making Milkshakes
Another delicious delicacy that is made much simpler to prepare with the aid of your favorite hand blender is a milkshake. No need to place an order or visit the nearby cafe. You may now create your own at home.
Using a hand blender to produce the milkshake recipe requires a bit more caution and attention to texture. It’s better to blend in small bursts, checking to see how close you are to the consistency you want after each burst. Because the mixture can be somewhat messy and you probably don’t want ice cream splattered all over your kitchen walls, you’ll also need a very tall glass or pitcher. Apart from that, the procedure is simple and basic and only calls for milk, ice cream, and whatever additional ingredients you choose.
6. Frothing of Milk
If you want the whole Starbucks experience, add some frothed milk to your favourite coffee drink as well. Using a hand blender to froth milk is significantly simpler and less expensive than buying an espresso machine to accomplish the same task.
You should boil your milk before you froth it. Then, insert your hand blender directly into the container and whiz the milk until it is foamy. Be careful that if your pot isn’t deep enough, the milk can spill over and damage your stove. After only a few minutes of mixing, you’ll discover that your hand blender is quite capable of producing a good, thick, sturdy foam.
With the correct appliances, kitchen tasks may be completed quickly and easily. The Waves & Wires Hand Blender is the perfect tool for getting things done quickly, especially when you’re short on time. The multipurpose device skillfully whips, combines, and churns food ingredients with perfection.
What are some of your favorite hand blender recipes? We’d love to know – just leave a comment to share!
